Bakery Du Jour Pain Au Chocolate are made using Australian butter and dark chocolate, which combine to create an indulgent pastry to be enjoyed throughout the day.
Bakery Du Jour Pain Au Chocolate are made using Australian butter and dark chocolate, which combine to create an indulgent pastry to be enjoyed throughout the day.
| Quantity per serve | Quantity per 100g | |
| Energy | 1040kJ | 1890kJ |
| Protein | 4.5g | 8.1g |
| Fat, Total | 14.9g | 27.0g |
| Saturated | 9.6g | 17.4g |
| Carbohydrate | 24.0g | 43.7g |
| Sugars | 7.4g | 13.4g |
| Sodium | 184mg | 334mg |