Bakery Du Jour’s traditional Portuguese Natas (Tarts) are made using the finest butter pastry as our shell, filled with a traditional baked custard which is then baked until golden.
Bakery Du Jour’s traditional Portuguese Natas (Tarts) are made using the finest butter pastry as our shell, filled with a traditional baked custard which is then baked until golden.
| Quantity per serve | Quantity per 100g | |
| Energy | 600kJ | 1200kJ |
| Protein | 2.3g | 4.7g |
| Fat, Total | 6.0g | 11.9g |
| Saturated | 3.5g | 7.0g |
| Carbohydrate | 19.3g | 38.7g |
| Sugars | 11.2g | 22.4g |
| Sodium | 65mg | 130mg |
