Bakery Du Jour’s Danish pastry squares provide great flexibility to bakeries and cafes. When defrosted the square is shaped and filled to produce a variety of both sweet and savoury pastries.
Bakery Du Jour’s Danish pastry squares provide great flexibility to bakeries and cafes. When defrosted the square is shaped and filled to produce a variety of both sweet and savoury pastries.
| Quantity per serve | Quantity per 100g | |
| Energy | – | 1720kJ |
| Protein | – | 9.3g |
| Fat, Total | – | 20.3g |
| Saturated | – | 12.7g |
| Carbohydrate | – | 46.8g |
| Sugars | – | 8.3g |
| Sodium | – | 570mg |